Healthy Schools

We support the health and well-being of our pupils and staff through a well-planned, taught curriculum in an environment that promotes learning and healthy lifestyle choices.

In line with national guidance, from September 2006, we have made significant improvements to our school meals service.

• High quality meat, poultry or oily fish is available on a regular basis;
• Deep fried items are restricted to no more than two portions per week;
• Pupils are served a minimum of two fruit or vegetable portions with every meal;
• Foods containing high levels of salt and sugar are avoided;
• Fizzy drinks have been replaced with water, milk, fruit juices and yoghurt drinks;
• Crisps, chocolate and other confectionery are no longer available.

Download our full food policy

Example menus are available for your information (Adobe Acrobat Reader required):

• Traditional
• Hot Deli
• Cold Deli
• Pizza and Jackets

For all costs of our menu items, you can view our current price list here